The EU plans to formulate the scope of use of the genetically modified Aspergillus niger strain food enzyme 3-phytase

On January 12, 2024, the European Food Safety Authority (EFSA) issued document No. 10.2903/j.efsa.2024.8514, planning to formulate the use scope of the food enzyme 3-phytase from genetically modified Aspergillus niger strains, which involves the following seeds:

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